- Registration is required for this event.
- Registration will open on November 19, 2026 @ 8:00am.
- This event is for registrants age 5 to 12.
Program Description
Event Details
Explore science, engineering, and problem-solving in a fun and meaningful way!
November STEAM Lab: What’s Starchy in My Snack?
Step into the role of food scientists this November and uncover the hidden science in your snacks! In this hands-on lab, participants will use iodine to test everyday foods—like potatoes, bananas, bread, and rice—to discover which ones are packed with starch. Kids will make predictions, conduct tests, and observe dramatic color changes as science reveals what’s really inside their favorite foods.
Along the way, we’ll explore carbohydrates, chemical reactions, and why plants store starch. It’s a tasty twist on science that’s equal parts fun and fascinating!
This STEAM Lab at the Prescott Valley Public Library, in partnership with Yavapai Exploration and Science, is designed for youth ages 8+ and encourages curiosity, observation, and critical thinking—perfect for young scientists who love to experiment and explore.
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.